by Melissa Romito | Jan 3, 2016 | Food, Vegetarian
Roasted Sweet Potatoes with honey crème fraiche, green onion, & parsley Eating healthy sucks. I don’t care what anyone says, healthy food is boring, bland, and just plain “blah!” Seeds and granola should be left for the birds and squirrels of the world. With that...
by Melissa Romito | Dec 30, 2015 | Food
Apple, Cranberry, & Sausage Stuffing Stuffing is one of those universal side dishes not just meant to be eaten during the holiday season because let’s get real: it is too damn spanking good! It is a favorite amongst everyone, including the crazed carb counters of...
by Melissa Romito | Dec 30, 2015 | Food, Vegetarian
Savory Mini Brie Apple Bites with caramelized onions, dried cherries and turkey filling I love pie. It is probably my favorite treat to eat whether savory or sweet. Most think that is so good because of the buttery crust used made from a little elbow grease or from a...
by Melissa Romito | Dec 28, 2015 | Dessert
Cider Mill Doughnut Bread Pudding with sanders caramel & fresh whipping cream This is a great recipe if you have left over doughnuts and not a clue as to what to do with them. Here in Michigan, cider mill doughnuts happen to be tasty treats that majority of...
by Melissa Romito | Apr 10, 2015 | Food
Italian White Bean Salad with crispy shallot & fresh Parmesan cheese I grew up on Cannellini beans. Coming from an Italian American family, they were a major staple in my mom’s pantry year round. As a kid I despised them, probably because she would force feed my...
