by Melissa Romito | Jan 28, 2016 | Food, Vegetarian
Maddy, Madeleines with powdered sugar Madeleines are a guilty pleasure of buttery goodness that seem easy to make, but require a lot of finesse along with a whole lot of patience. They are one of those cookies that will never taste like the real thing unless you are...
by Melissa Romito | Jan 26, 2016 | Food
Smoked Salmon Benedict with a crème fraiche dill sauce Eggs Benedict are awesome. What is even more awesome is when it is served with smoked salmon on top of a potato cake doused in a light and creamy crème fraiche dill sauce. This is totally bougie, totally...
by Melissa Romito | Jan 26, 2016 | Food
Fried Brussels Sprouts and Eggs with country ham I eat a lot of eggs…I mean A LOT. My boyfriend and I go through about almost 3-dozen per week since it is a staple breakfast ingredient we cook with most mornings. To say eggs get boring is an understatement and I am...
by Melissa Romito | Jan 26, 2016 | Food
Steak & Eggs with Cheesy Grits & Garlicky Spinach Nothing screams Man Food quite like a giant dish of steak and eggs. It is a staple breakfast item that no true breakfast lover or man for that matter will EVER turn down, unless they are vegetarian and...
by Melissa Romito | Jan 12, 2016 | Food, Vegetarian
Avocado Pesto with linguine pasta Pesto is a thing of beauty with its fresh, green, cheesy, and nutty flavors. It is a simple sauce that requires no cooking time and little to no effort. The food processor pretty much does all the work while you stand back and watch....
