by Melissa Romito | Jun 21, 2016 | Dessert, Vegetarian
Oven Roasted S’mores It is officially summer (according to the moon calendar) and what better way to start it off right than with the perfect summer treat! Crunchy graham crackers, melted marshmallows, and rich semi-sweet chocolate make up these all-American...
by Melissa Romito | Jun 20, 2016 | Food
Infamous Wedge Salad with warm bacon, fried shallot, blue cheese crumble & ranch dressing This classic wedge salad is a retro creation that is easy to execute by remembering these three key things: keep it simple, keep it yummy, and keep it extra crunchy. In a...
by Melissa Romito | Jun 15, 2016 | Food
MoMo’s Baked “Fried” Chicken with a honey siracha sauce I learned one valuable lesson this past weekend when I “attempted” to fry up some Southern comfort fried chicken: I, Melissa Romito, am not meant to fry anything…like at all. Just like the mysterious reasoning...
by Melissa Romito | Jun 1, 2016 | Food
Crispy Bacon Potato Salad with fresh dill & fried shallots Whenever I think of potato salad the first thing that pops into my head is that lumpy thick tub from the deli section of the local grocery store that is made with too much mustard and way too much egg. ...
